Fruits Facts

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Everyone knows eating fruits is good for health since fruits make your skin glow and your hair healthy. But what is the best way to eat them? Is eating fruits with their skin more beneficial? Should you eat fruits before or after a meal? There are many other questions, which normally bother you. We have thus brought for you some fruit facts and tried to dispel some myths.

Apple a day keeps the Doctor away.
This is very true and it does keep the doctor away. In fact apples and all other fruits, for that matter, have proven over time to do nothing but good for human beings.

It is better to eat fresh fruit

This is also true. When making fruit juice, valuable fibre may be removed. Sugar may also be added to packaged juices that are bought from supermarkets. Sugar syrup may also be added to the juices sold at hawker stalls. So, by drinking juices in place of fruit, you could gain more calories but miss out on valuable dietary fibre.

Fresh orange juice is better than frozen concentrate orange juice
This is a myth. Researchers have recently discovered that orange juice made from frozen concentrate can have higher levels of active Vitamin C than ready-to-drink orange juice. And once reconstituted, the vitamin in frozen juices may keep its potency longer. This is because Vitamin C is destroyed very easily and ready-to-drink orange juice goes through more processing than concentrates.

Yellow fruits are rich in vitamin C
This is true. The puld of yellow fruit is a good source of bioflavonoids, which can help neutralise cancer-causing substances. Colour therapists say yellow foods are foods associated with the sun, and can raise one’s spirits and boost optimism. Thus eat lots of yellow fruit like bananas, grapefruit, pineapples, melons, lemon etc.

Red fruits contain vitamin A

This is true. Red fruits contain beta-carotene, the plant version of vitamin A. Fruits with a higher level of beta-carotene are redder in colour. Colour therapists say red fruits have a warming and energising quality. Thus eat lots of watermelons, cranberries, red apples, raspberries, red cherries, red plums, strawberries, tomatoes etc.

Green fruits are good for your heart
This is true. Green fruits are the most vital of all fruits since they contain a chemical that protects you against heart attack and keeps your heart healthy. They also protect one against bacteria, thus reducing the risks of food poisoning and tumours. They are recommended for low blood pressure and soothing the nerves. Thus you should include avocados, green grapes, green apples, kiwi fruit, limes etc in your meals.

Orange fruits keep you fresh and active
This is true. Orange fruits are rich in beta-carotene, which makes one energetic and active all day long. It is seen by colour therapists as the colour of creation, and is linked to the mind and ideas. Eat lots of mangoes, apricots, oranges, nectarines etc

People who want to lose weight can go on a fruit-only diet
This is a Myth. The body needs a balanced diet in order to be healthy. Eating only fruits will deprive the body of the necessary nutrients not found in fruits.

Popping a Vitamin C capsule is just as good as eating an orange
This is a myth. Fruits and vegetables contain numerous phytochemicals. For example, broccoli alone may contain as many as 10,000 phytochemicals. Although phytochemicals have been found to benefit the body in some ways, the safety of large doses of isolated, purified phytochemicals, as found in supplement capsules, has not been investigated thoroughly. So, the best and safest source of phytochemicals is an actual fruit and not a supplement.

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